
Senior Cafe Operations Manager
1 week ago
This is a leadership role that requires the ability to oversee cafe operations, ensuring high-quality products and exceptional customer service.
- The ideal candidate will possess excellent leadership skills, strong communication abilities, and experience in managing staff and budgets.
About the Role:
The Lead Cafe Professional is responsible for implementing strategies to increase sales and customer engagement. This involves developing and maintaining effective marketing plans, monitoring sales performance, and identifying areas for improvement.
- Key Responsibilities:
- Manage cafe staff, including training and development, as well as their overall performance and welfare.
- Develop and implement marketing strategies to enhance brand awareness, drive sales, and improve customer loyalty.
- Maintain high standards of cleanliness and hygiene across the entire cafe premises.
Requirements:
- Experience:
- A minimum of 2 years' experience in a similar management position within the food service industry.
- Skills:
- Excellent leadership and communication skills are essential, with the ability to work independently and collaboratively as part of a team.
- Strong organizational and problem-solving skills, along with a proven ability to manage budgets and control costs.
- Certifications/Licenses:
- Australian work authorization is required.
What We Offer:
- A competitive salary and benefits package, reflecting the importance of your role.
- Ongoing training and development opportunities to help you grow professionally and personally.
- A dynamic and supportive work environment where your contributions will be valued and recognized.
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