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Kitchen Operations Manager

1 week ago


Maribyrnong, Australia Compass Group Pty Limited Full time

As a key member of the Compass Group team, you will play a vital role in delivering high-quality food services at the new Footscray Hospital.

The ideal candidate will have proven experience in supervising kitchen staff and ensuring efficient daily operations in a large hospital setting.

You will be responsible for coordinating with dietitians and healthcare staff to meet meal requirements, maintaining compliance with food safety regulations and hospital policies, and handling scheduling, performance management, and team development.

Required Skills and Qualifications
  • Proven experience in a supervisory role within a commercial kitchen, hospital, or large-scale food service environment.
  • Experience in meal preparation, portion control, and dietary requirements (especially in a healthcare setting).
  • Ability to coordinate with dietitians, healthcare professionals, and suppliers.
  • Ability to lead, train, and motivate a team in a fast-paced environment.