Culinary Career Development Opportunity
2 weeks ago
Job Description:
We are seeking a passionate and dedicated individual to join our team as an Apprentice Chef at the Novotel Sunshine Coast Resort and Convention Centre.
About the Role:
As an Apprentice Chef, you will be responsible for preparing, cooking, and presenting exceptional dishes for our resort guests. You will also be involved in monitoring stock levels and ensuring compliance with health and hygiene standards.
Key Responsibilities:
- Prepare and cook a variety of dishes to a high standard
- Monitor stock levels and maintain a clean and organized kitchen environment
- Ensure compliance with health and hygiene standards
- Work effectively as part of a team to deliver exceptional customer service
Requirements:
- TAFE attendance is essential
- Understanding of food safety requirements
- Service-oriented mindset with a keen eye for detail
- Strong time management skills and ability to multitask
- Excellent interpersonal skills, with the ability to communicate effectively at all levels
- Willingness to work a rotating roster, including weekends and public holidays
- Full working rights required; sponsorship is not available
Why Work for Accor?
Accor is one of the largest global hospitality businesses, with over 5400 Hotels across 110+ countries. We offer a range of benefits, including immediate access to global accommodation and F&B discounts, as well as a sophisticated modern training platform.
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