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Restaurant Supervisor

2 months ago

Rowville, Victoria, Australia Red Rooster Full time
About Red Rooster

Red Rooster is Australia's first and favourite chicken shop, loved by Aussies for almost 50 years. We are passionate about our people - that is, our crew, customers and community – and we are here to satisfy Australia's chicken cravings.

At Red Rooster, we are serious about creating craveable experiences that put smiles on our customers' faces. We bring our swagger and generous spirit to work and put pride, passion and care into everything we do. We celebrate diversity and individuality and strive to be our best selves every day.

Our Vision

We are looking for Managers who share our vision of delivering exceptional customer experiences, driving sales growth, and maintaining high brand standards. As a Manager, you will be responsible for all aspects of restaurant management and profitability, leading teams through clear direction, coaching, and support to prepare and serve amazing food and create memorable customer experiences.

Key Responsibilities
  1. Lead teams to achieve sales growth, improve customer satisfaction, and maintain high brand standards.
  2. Develop and implement strategies to drive profitability, reduce costs, and improve operational efficiency.
  3. Provide coaching and support to team members to enhance their skills and performance.
  4. Maintain a positive and inclusive work environment that promotes diversity, equity, and inclusion.
  5. Ensure the safety of our product, people, and customers is always our top priority.
What We Offer

As a Manager at Red Rooster, you will have access to career development opportunities, competitive compensation and benefits, and a fun and supportive work environment. If you are passionate about leading people and performance in a fast-paced environment, take pride in the presentation and quality of space and product, and have a passion to be the best part of someone's day, then Red Rooster is the place for you.