
Executive Chef Position
1 week ago
Job Summary:
We are seeking an accomplished culinary expert to fill a key position in our kitchen team.
About You:
- You have 2+ years of experience as a chef in a busy restaurant environment.
- You possess excellent communication skills and the ability to lead and train teams.
- You are passionate about cooking and willing to demonstrate your techniques.
Responsibilities:
Mission-Critical Tasks- Create menus that meet culinary standards and estimate costs accordingly.
- Monitor the quality of dishes throughout preparation and presentation stages.
- Cook food according to established recipes and presentation guidelines.
- Discuss food preparation issues with managers and kitchen staff.
- Demonstrate cooking techniques to junior chefs and other team members.
- Enforce hygiene regulations and maintain a clean kitchen environment.
- Select and train staff as needed.
- Freeze and preserve foods when required.
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