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Kitchen Leadership Professional
3 weeks ago
We are seeking a highly motivated and experienced Sous Chef to join our team. As a key member of the kitchen leadership, you will be responsible for assisting the Head Chef with day-to-day operations and ensuring every section of the kitchen operates efficiently.
Key Responsibilities:- Assist the Head Chef in planning, organizing, supervising and coaching the kitchen team.
- Ensure optimal efficiency in all kitchen sections through effective management and communication.
- Display exemplary leadership and passion for global cuisine trends.
- Manage and maintain food safety programs, including documentation.
- Roster and order supplies effectively.
- Monitor and supervise OH&S standards and procedures.
- Build and maintain effective relationships with the team.
- Have a genuine interest in daily operations.
