
Lead Kitchen Specialist
1 day ago
We are seeking a highly skilled and experienced Chef de Partie to join our dynamic culinary team.
Job Summary:">The successful candidate will be responsible for assisting the Head Chef and Sous Chef with day-to-day kitchen operations, stock ordering, and menu development. This will involve working closely with the senior culinary team to create delicious, expertly prepared, cooked, and presented food that meets the highest standards of quality and presentation.
Key Responsibilities:">- ">
- Assist in the planning, preparation, and cooking of meals to meet the needs of our discerning customers.">
- Maintain high standards of cleanliness and hygiene throughout the kitchen area.">
- Develop an in-depth understanding of the restaurant's concepts and menus.">
- ">
- Hold relevant qualifications in culinary arts or hospitality management.">
- At least 3 years of experience working in a high-volume kitchen environment.">
- Motivation, commitment, and attention to detail.">
- Effective communication skills and a growth mindset.">
- Creative flair, passion, and strong knowledge of food production.">
- High standards of cleanliness and hygiene.">
- WHS, Food Safety, and HACCP knowledge.">
As a valued member of our team, you will have access to ongoing training and development opportunities, as well as the chance to work in a fast-paced and dynamic environment.
">Our company is committed to providing a safe and healthy work environment for all employees, and we offer a range of benefits to support your physical and mental well-being.
">Whether you are just starting out in your culinary career or looking to take your skills to the next level, we invite you to join our team and become a part of our culinary journey.
">Don't miss out on this exciting opportunity to join our dynamic culinary team
">Apply now to take your culinary skills to new heights and become a key member of our team
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