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Late Night/Overnight Culinary Specialist
2 months ago
Job Summary
The Culinary Specialist is a vital member of our restaurant team, responsible for preparing high-quality food and providing exceptional customer experiences. As a Nighttime Kitchen Professional, you will be working closely with our culinary team to create delicious and fresh dishes for our guests.
Key Responsibilities
- Prepare and cook food to the highest standards, using fresh and locally sourced ingredients.
- Work collaboratively with the kitchen team to ensure seamless service and high-quality food production.
- Develop and maintain a thorough knowledge of our menu and ingredients, ensuring that you can provide expert recommendations to guests.
- Participate in ongoing culinary training and development to stay up-to-date with the latest trends and techniques.
- Contribute to a positive and inclusive team culture, promoting a safe and respectful work environment.
Requirements
- Previous kitchen experience is an asset, but not essential.
- Ability to work effectively in a fast-paced environment, with a strong focus on teamwork and communication.
- Flexibility to work a variety of shifts, including late nights and weekends.
- Passion for delivering exceptional customer experiences and a commitment to providing outstanding service.
Benefits
- Free uniform and uniform maintenance.
- Flexible work hours and scheduling.
- Ongoing culinary training and development opportunities.
- Discounted meals and access to our employee cafeteria.
- Cultural celebrations and events, including Day of the Dead and Cinco de Mayo.
About Us
Guzman y Gomez Mexican Kitchen is a leading fast-casual restaurant chain, dedicated to serving the freshest and highest-quality Mexican-inspired food to our guests. Our mission is to reinvent the fast-food experience, bringing the energy and passion of Mexican culture to our customers across the country.
