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Culinary Professional

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About the Culinary Role

We are seeking passionate and skilled culinary professionals to fill FIFO positions in our remote Oil & Gas mobile camps across Queensland.

As a key member of our team, you will be responsible for creating hearty and satisfying meals for 8-35 field staff. This is an excellent opportunity for those who love cooking and want to make a difference in people's lives.

You will work independently, reporting directly to the Camp Manager. In this role, you will have the autonomy to create menus and execute meal planning and preparation with minimal supervision.

The ideal candidate will possess exceptional time management skills, be able to multitask effectively, and maintain high standards of food safety and quality. If you are a motivated and organized individual who takes pride in your work, we encourage you to apply for this exciting opportunity.

We offer a competitive compensation package that includes a salary, accommodation, and meals while on site. Our camps provide a comfortable living environment with modern facilities, including fully equipped kitchens and dining areas.

To succeed in this role, you will need to be physically fit, able to lift heavy objects, and willing to work in a fast-paced environment. You should also be able to communicate effectively with colleagues and supervisors, both verbally and in writing.

We look forward to hearing from you if you have the passion, skills, and experience required for this challenging yet rewarding role.