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Kitchen Supervisor

1 week ago

Shire of Mornington Peninsula, Australia Avature Full time
Key Responsibilities:
As a Cook, you will work closely with the Chef Manager to ensure seamless kitchen operations. Key tasks include managing resident diets, maintaining high standards of food quality, and leading the production team to deliver excellent meals. In addition, you will provide guidance to junior staff members and contribute to the success of our culinary team.

About You:
We are seeking candidates with relevant qualifications (Cert III/IV in Commercial Cookery) and experience working as a Cook. Familiarity with special dietary needs is essential, while time management and interpersonal skills are highly valued. Successful applicants will be part of a collaborative team committed to enhancing the catering experience in our home.

Benefits:
A supportive work environment, flexible scheduling, employee benefits, and opportunities for professional growth make this role an attractive opportunity for culinary professionals.