
Front of House Hospitality Professional
7 days ago
We are seeking a versatile and experienced hospitality professional to join our team.
The ideal candidate will possess a passion for delivering exceptional service in both front and back-of-house roles, ensuring a warm and welcoming experience for our guests.
- Customer Service: Provide outstanding customer service, responding promptly to queries and resolving issues efficiently.
- Culinary Skills: Prepare and cook pizzas to high standards, utilizing wood-fired ovens to produce delicious results.
- Teamwork: Work effectively as part of a team, supporting colleagues during peak periods to maintain a seamless service.
We offer training opportunities for the right candidate to develop pizza-making skills, but prior experience is highly desirable.
This is a part-time position, approximately 25 hours per week, offering flexibility to accommodate varying schedules.
Key Benefits: Competitive hourly rate, opportunities for career growth and development, and a supportive work environment.
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