Culinary Expert
4 weeks ago
About Atlas Recruitment Experts
We are seeking a highly skilled and experienced Chef to join our team at Julius Pizzeria.
Key Responsibilities
The successful candidate will be responsible for:
- Assisting the production team and monitoring the quality of dishes;
- Cooking and planning menu dishes from the selected menu;
- Motivating the kitchen team to meet company goals and increase productivity and efficiency;
- Analysing and respecting safety procedures in every aspect of operations;
- Creating and implementing new menu items based on customer feedback and seasonal trends;
- Cooking menu dishes in a timely manner;
- Assisting cooks in food preparations such as cutting, slicing, and steaming;
- Roasting, braising, and grilling various types of meat and fish;
- Monitoring and coordinating operations and duties of cooks and chef to ensure smooth service;
- Preparing and cooking fruit and vegetable menu items;
Requirements
The ideal candidate will possess:
- At least 2 years of experience as a Chef;
- Ability to work well under pressure and as part of a team;
- Knowledge of Italian cuisine;
- Strong communication skills;
- Ability to stand on their feet for long hours;
Job Type: Permanent/full-time
Salary Range: $73,000-$83,000
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