Executive Chef

4 weeks ago


Melbourne, Victoria, Australia Lentils and All Pty Ltd Full time
Job Title: Chef

Lentils and All Pty Ltd is seeking a skilled and experienced Chef to join our team. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of our menu items.

Key Responsibilities:
  • Menu Planning: Plan and develop menus that meet the needs of our customers and align with our company's culinary vision.
  • Culinary Leadership: Supervise and train kitchen staff to ensure high-quality food preparation and presentation.
  • Food Safety and Quality: Maintain a clean and safe kitchen environment, adhering to all food safety and quality standards.
  • Inventory Management: Manage kitchen inventory, including ordering and receiving supplies, to ensure efficient operations.
  • Team Collaboration: Work closely with other kitchen staff to ensure seamless service and high-quality food presentation.
Requirements:
  • Education: Certificate in Advanced Diploma of Hospitality Management or equivalent.
  • Experience: Minimum 2 years of experience as a Chef in a similar environment.

Lentils and All Pty Ltd offers a dynamic and supportive work environment, with opportunities for professional growth and development. If you are a motivated and experienced Chef looking for a new challenge, please submit your application.


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