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Restaurant Operations Manager

2 months ago


Butler, Western Australia Red Rooster Full time
About Red Rooster

We're Australia's first and favourite chicken shop, loved by Aussies for almost 50 years. Our passion is our people - our crew, customers, and community - and we're here to satisfy Australia's chicken cravings.

We're serious about creating craveable experiences that put smiles on our customers' faces. We're looking for a Manager who shares our passion and can lead our team to deliver exceptional results.

Key Responsibilities
  • Lead teams through clear direction, coaching, and support to prepare and serve amazing food and create memorable customer experiences.
  • Manage all aspects of restaurant operations and profitability to meet our high brand, customer promise, quality, and safety standards.
  • Drive sales, food cost, labour spend, and other controllable expenses while improving the customer experience and maintaining our high standards.
  • Develop and implement strategies to improve profit, create a positive culture, and drive costs down.
Requirements
  • Demonstrated management experience in the hospitality industry.
  • Strong commercial acumen and ability to translate direction into action.
  • Excellent leadership and communication skills.
  • Ability to work in a fast-paced environment and multitask effectively.
  • Commitment to continuous improvement and customer satisfaction.
What We Offer

As a Manager at Red Rooster, you'll have the opportunity to gain skills and experiences that will last a lifetime, create friendships and connections, and be recognised and rewarded for making a difference. You'll also have access to careers within Red Rooster and the broader Craveable Brands family.

We celebrate diversity and individuality and strive to be our best selves every day. The safety of our product, people, and customers is always our top priority.