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Lead Restaurant Experience
3 weeks ago
As a Restaurant Operations Lead, you will oversee daily restaurant functions and inspire a team to deliver exceptional customer experiences. You will work collaboratively with your crew to drive the pace and set the tone.
Key Responsibilities
- Oversight: Manage daily restaurant operations, ensuring seamless service delivery.
- Team Development: Coach your team to deliver outstanding customer service and results.
- Atmosphere Creation: Work with your team to create a positive and welcoming atmosphere that meets customer expectations.
- Performance Improvement: Identify areas for improvement and implement solutions to enhance overall performance.
What We Offer
- Career Advancement Opportunities:
- Nando's meal benefits when working, plus discounts for friends and family.
- Flexibility:
- Ongoing Job Support:
- Development Programs:
- A Fun Work Environment:
- Wellness Support:
- Bring Your Crew:
- Purposeful Work:
We're Looking For Leaders Who
- Loves Developing and Coaching People.
- Thrives in Fast-Paced Environments.
- Runs the Restaurant Effectively with Creativity, Leadership, and Problem-Solving Skills.
- Share Our Values: Pride, Passion, Courage, Integrity, and Family.