Culinary Expert for Luxury Resort
3 weeks ago
The Opportunity
Delaware North Australia are seeking a skilled Chef De Partie to join our Culinary Team at Lizard Island Resort, a 5-star property located on the Great Barrier Reef.
Responsibilities
- Experience working in high-end modern kitchens, with a focus on South East Asian or Indian style cuisine.
- Extensive knowledge of cooking techniques and ability to work autonomously.
- Passion for guest service and experience in supervising junior cooking personnel.
- Provide support to the Sous Chef for dinner services, degustation, food preparation and service.
- Observes and executes methods of food preparation and cooking, size of portion, and garnishing of food.
- Personal grooming standards suited to a guest-focused business.
What we Offer
- Relevant qualifications and proven passion for the industry.
- A drive to learn and willingness to follow direction.
- An emphasis on quality and pride in work.
- Strong communication and organisational skills.
- A great work ethic and team player.
- First Aid Certificate (desirable).
- Commitment, reliability and determination.
About Delaware North
Nestled within the Great Barrier Reef, Lizard Island is a sanctuary of natural beauty and tranquility. We create unforgettable memories for our guests in this breathtaking paradise.
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