Executive Chef for Lizard Island Resort

4 days ago


Cairns City, Queensland, Australia DELAWARE NORTH Full time
About Us

Lizard Island Resort, located in the picturesque Great Barrier Reef, offers an unparalleled experience for guests. With 40 rooms, suites, and villas nestled within a 1,013-hectare National Park, visitors enjoy exclusive access to vibrant reefs and private beaches.

Job Overview

We are seeking an experienced Executive Chef to join our culinary team at Lizard Island Resort. As a key member of our team, you will be responsible for leading our kitchen operations, ensuring high-quality cuisine, and providing exceptional guest experiences.

Responsibilities
  • Lead a high-performing kitchen team, maintaining the highest standards of food quality, presentation, and service.
  • Cultivate strong relationships with local suppliers, ensuring sustainable and fresh ingredients for our menus.
  • Develop and implement seasonal menus, showcasing the best of Australian cuisine.
  • Collaborate with our Events Team to deliver customized culinary experiences for special occasions and corporate events.
  • Maintain accurate inventory management, minimizing waste, and optimizing profitability.
Requirements
  • Degree in Culinary Arts or equivalent experience.
  • Minimum 5 years of senior chef experience in a high-end hospitality setting.
  • Proven track record of menu development, cost control, and team leadership.
  • Strong knowledge of food safety, sustainability, and cultural diversity.
  • Excellent communication, interpersonal, and problem-solving skills.
Benefits
  • Competitive salary range: AU$120,000 - AU$180,000 per annum.
  • Attractive benefits package, including health insurance, superannuation, and professional development opportunities.
  • Access to exclusive resort amenities, including golf, spa, and fitness facilities.

This is an exceptional opportunity to join a dynamic team and contribute to the success of one of Australia's premier resorts.



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