Professional Pastry Chef
2 weeks ago
- Banjo's offers a unique opportunity to become an expert baker, producing a wide variety of fresh breads, pastries, and sweets every day.
- As a key member of our production team, you will work closely with other bakers and the production manager to maintain our consistent, high-quality standards.
- We follow a strict set of WHS practices to ensure a safe working environment for our team members.
- You will be required to work a range of shifts, including weekends and public holidays.
About You
- You will have a positive attitude and enjoy working as part of a team.
- You take pride in your craft and have experience producing high-quality baked goods.
- You are reliable, organised, and a good communicator who can support other team members.
- You enjoy a challenge and are open to opportunities to grow your career.
What We Offer
- We provide ongoing training and development opportunities to support your career growth.
- You will be part of a fun, busy, and supportive environment with a focus on teamwork and collaboration.
About Banjo's
Banjo's is a well-established Australian bakery chain founded in 1984. We are known for our delicious pies, pastries, and coffee, and are poised for rapid growth and expansion.
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