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Restaurant Operations Manager
1 week ago
At Grill'd Healthy Burgers, we're passionate about serving up memorable experiences and careers that thrive. As an Assistant Restaurant Manager, you'll lead a dynamic team to drive sales growth, enhance customer satisfaction, and maintain high-quality standards.
About the Role- Lead by example, inspiring your team to deliver exceptional service and achieve operational excellence.
- Maintain a positive work environment, fostering open communication and collaboration among team members.
- Monitor sales performance, identify opportunities for growth, and develop strategies to increase revenue.
- Work closely with the Restaurant Manager to implement new initiatives, streamline processes, and improve overall efficiency.
- Ensure compliance with health and safety regulations, maintaining a safe working environment for employees and customers alike.
- Staff Supervision: Directly supervise a team of hospitality staff, providing guidance, coaching, and support to ensure excellent service delivery.
- Operations Management: Oversee daily restaurant operations, including inventory management, stock control, and waste reduction.
- Customer Experience: Focus on delivering exceptional customer experiences, addressing complaints, and promoting loyalty through effective communication and problem-solving.
- Sales Performance: Analyze sales data, identify trends, and develop strategies to drive sales growth, increase average transaction value, and optimize menu offerings.
- Team Development: Identify training needs, provide coaching and feedback, and facilitate ongoing professional development to enhance team members' skills and confidence.
To succeed in this role, you'll need excellent leadership skills, a passion for delivering exceptional customer experiences, and a proactive approach to driving sales growth and improving operational efficiency. If you're motivated, enthusiastic, and eager to take on new challenges, we'd love to hear from you