Senior Kitchen Professional
1 day ago
We are seeking a talented and motivated individual to join our fine dining team as a Senior Kitchen Professional.
Job DescriptionIn this role, you will assist the senior team in guiding a skilled group of chefs as they prepare and execute innovative, evolving menus. You will have the opportunity to work alongside guest chefs and play a vital role in some of the best bespoke events in Melbourne.
Your proactive attitude and eagerness to learn will be key assets in this role. You will be responsible for assisting in menu development, kitchen operations, and ensuring high-quality food is consistently delivered to our guests.
Required Skills and Qualifications- Sound culinary knowledge with a focus on fine dining cuisine
- A creative and innovative mindset with a passion for menu development
- A desire to further develop your skills and knowledge in the hospitality industry
- Experience working in hatted or Michelin-starred venues is highly desirable
- Competitive salary: $60,000 - $80,000 per annum
- Discounts on RACV products and services, including our portfolio of 8 resorts
- Ongoing training, mentoring, and career and personal development opportunities
- Uniforms provided and laundered
- A healthy work-life balance with no split shifts
RACV is a purpose-driven organisation creating meaningful travel and leisure experiences, useful home products and services, better outcomes for drivers, and a cleaner energy future. We believe in maintaining a diverse and inclusive workplace, where our people feel welcome, supported, and appreciated for who they are and what they bring to our business.
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