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Restaurant Leadership Position

3 weeks ago

Sydney, New South Wales, Australia beBeeLeadership Full time $60,000 - $85,000
Senior Restaurant Operations Manager

This role is responsible for leading a restaurant team to deliver exceptional customer experiences and drive business results. If you are a passionate and driven leader with a background in hospitality or quick service restaurants, this may be the perfect opportunity for you.

About the Role

You will be accountable for the success of your restaurant, including managing daily operations, driving sales growth, and developing your team. You will work closely with the support teams to ensure seamless execution and high-quality standards.

Key Responsibilities:
  • Develop and implement operational strategies to improve efficiency, productivity, and profitability.
  • Foster a positive and inclusive team culture that encourages employee engagement and retention.
  • Collaborate with the marketing team to develop and execute local marketing initiatives that drive foot traffic and sales.
  • Manage inventory, labor costs, and other expenses to achieve financial targets.
  • Ensure compliance with health and safety regulations and maintain high standards of cleanliness and food quality.
About You
  • Proven track record of success in a leadership role within the hospitality industry.
  • Strong understanding of operational processes and ability to implement improvements.
  • Calm under pressure and excellent problem-solving skills.
  • Excellent communication and interpersonal skills.
  • Ability to work independently and as part of a team.