
Restaurant Leadership Position
1 week ago
**Key Role:** Restaurant Supervisor
The ideal candidate will have a strong track record in delivering exceptional dining experiences, with a minimum of 2 years of experience in a similar leadership role.
Key Qualifications:
- Minimum **2 years of experience** in a restaurant leadership position
- Full working rights in Australia
- Strong leadership and communication skills
- A genuine passion for hospitality, service, and team development
- Ability to manage daily operations, rosters, and ensure seamless customer satisfaction
About the Opportunity:
This is an excellent chance to join a dynamic hospitality group specializing in bold, authentic Middle Eastern & Mediterranean cuisine, where you can share your expertise and contribute to our continued success.
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