
Executive Hospitality Director
2 days ago
The Wray Hotel Fremantle is a boutique hotel and dining destination nestled in the heart of Fremantle's historic West End. With a strong focus on premium hospitality, locally inspired menus, craft beverages, and stylish design, The Wray offers a vibrant and elevated experience for both locals and visitors alike.
We're now looking for a passionate Venue Manager to lead our front-of-house operations and help shape the next chapter of this exciting venue.
About the RoleAs Venue Manager, you'll oversee the daily operations of the bar, restaurant, and event spaces, leading a high-performing front-of-house team. You will ensure exceptional guest experiences and service standards, manage inventory and supplier relationships, and drive venue performance through cost control, revenue generation, and staff engagement.
- Oversee daily operations of bar, restaurant, and event spaces
- Lead, train, and inspire a high-performing front-of-house team
- Ensure exceptional guest experiences and service standards
- Manage inventory and supplier relationships
- Drive venue performance through cost control, revenue generation, and staff engagement
- Maintain compliance with RSA, OH&S, and food safety standards
- Collaborate with kitchen and marketing teams to execute promotions and events
- Identify areas for improvement and implement operational efficiencies
For success as our ideal candidate, you should have:
- Proven experience in venue or hospitality management (2+ years)
- Strong leadership and people management skills
- Hands-on, proactive, and solutions-focused
- Passionate about hospitality, customer service, and team culture
- Sound understanding of financial and operational management (stock control)
- Strong organisational and communication skills
- Current RSA Certification
- Flexibility to work evenings, weekends, and public holidays as required
As a valued member of our team, you can expect:
- Competitive salary
- Work in a beautifully designed, independent venue with character
- Opportunity to shape the guest experience and contribute to the venue's vision
- Supportive owners and hotel management team
- Staff perks including meals, drinks
- A role where your ideas and leadership are truly valued
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