Culinary Team Member

3 weeks ago


Gold Coast, Queensland, Australia Grupo Mantra Full time

Peppers Salt Resort & Spa is a premier dining destination in Kingscliff, offering an exceptional culinary experience. We are seeking a skilled Chef de Partie to join our dynamic kitchen team.

About the Role:

  • Assist the Sous & Executive Chef in maintaining the efficient operation of the kitchen.
  • Ensure the highest quality and presentation of food served to guests, adhering to property standards and service timeframes.
  • Maintain a safe, clean, and organized work environment, prioritizing high food safety standards.
  • Train and mentor the Kitchen Team, including Demi, Commis, Cooks, apprentices, and Stewards.

Requirements:

  • Ambition, raw talent, and a passion for food.
  • Demonstrated ability to oversee and coordinate the kitchen brigade, applying strong leadership and interpersonal skills.
  • The ability to thrive in a fast-paced, high-stakes team environment.
  • Recognized culinary training and employment experience.
  • A commercial cookery certification and preferably, a safe food handling certificate or food safety supervisor.

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