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Restaurant Service Manager
2 weeks ago
The F&B Team Lead will be responsible for overseeing restaurant service periods, exceeding guest expectations by delivering exceptional experiences and fostering strong relationships with existing and new guests.
This is a unique opportunity to join a community-focused work environment where team members care about each other and feel a sense of belonging. The successful candidate will be driven to escalate their career in a fast-paced environment.
- Develop and implement strategies to drive business growth through excellent leadership and teamwork.
- Collaborate with cross-functional teams to ensure seamless operations and exceed customer satisfaction.
- Build and maintain relationships with internal and external stakeholders to promote a positive company image.
- Stay up-to-date with industry trends and best practices to continuously improve skills and knowledge.