Tex-Mex Culinary Specialist
1 week ago
About El Camino Cantina
We are seeking an experienced hospitality professional to fill the role of Chef De Partie at our El Camino Cantina location in Sydney. This is a full-time opportunity that offers competitive remuneration and bonus incentives.
What We Offer
- A comprehensive training program to develop your culinary skills and career progression opportunities.
- A supportive leadership team and a collaborative environment that promotes employee growth and satisfaction.
- A range of benefits, including food and beverage discounts, gym membership, and private health insurance discounts.
Key Responsibilities
- To showcase your culinary expertise by executing our Tex-Mex menu with precision and flair.
- To deliver exceptional guest experiences through attentive service and attention to detail.
- To maintain high standards of food preparation and cleanliness while ensuring compliance with Food Safety regulations and WHS guidelines.
Requirements
- Prior experience as a Chef in a high-volume establishment is highly desirable, particularly in a fast-paced Tex-Mex environment.
- The ability to work across a rotating roster, including weekends and late nights, is also beneficial.
Estimated Salary Range: AU$65,000 - AU$85,000 per annum, depending on experience and qualifications.
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