Chef

4 days ago


Ryde, Australia Calvary Care Full time
About the Role

We are seeking a skilled Cook to join our team at Calvary Aged Care in Ryde, NSW. As a key member of our kitchen team, you will be responsible for preparing and cooking high-quality, nutritionally balanced meals for our residents.

Key Responsibilities
  • Assist the head chef in planning, preparing, and cooking meals that meet the dietary needs and preferences of our residents.
  • Collaborate with the kitchen team to create menus that are both nutritious and appealing.
  • Ensure all meals are prepared and served in a timely manner.
  • Maintain a clean and organized kitchen, adhering to food safety and hygiene protocols.
Requirements
  • Minimum 5 years of experience in a similar role.
  • TAFE Hospitality (Commercial Cookery) or Certificate Level III in Food Studies (or working towards).
  • Experience in an aged care or healthcare setting (desirable).
  • Knowledge of IDDSI and nutritional guidelines.
  • Ability to cook meals in line with planned menus.
  • Completion of HLTFSE001 – Follow Basic Food Safety Practices or willingness to obtain.
  • Effective interpersonal communication skills.
  • Working knowledge of WH&S and Infection Control.
  • Ability to operate standard domestic and industrial kitchen equipment.
About Calvary

At Calvary, our staff matter. We offer an inclusive and welcoming culture where you are valued, drawing on your own strengths, identity, and background alongside a team of professionals who care for our patients, residents, and clients.

Our benefits include:

  • NFP salary packaging benefits, discounted health insurance, and gym memberships.
  • Paid parental leave.
  • Training, development pathways, and career opportunities.
  • Flexible hours that make sense for you.

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