
Dining Room Attendant
2 weeks ago
Restaurant Service Professional
We are seeking a skilled Restaurant Service Professional to join our team. This role will see you working a range of functions and events in and around Sydney, from boardroom lunches to cocktail parties, intimate functions to dinners for 1,400 guests.
- Set up and break down functions and events with ease.
- Provide exceptional service in various styles, including cocktail, corporate and alternate drop.
- Deliver food and beverage service to guests in a professional, efficient and courteous manner.
Requirements
- A minimum of six months experience as a Waiter - must be able to carry multiple plates and complete tray service.
- Be proactive and thrive in fast-paced environments.
- Frequent shifts are required.
Key Responsibilities:
- Work at high-end functions, delivering impeccable service to discerning guests.
- Effectively manage time and prioritize tasks to meet the demands of a dynamic environment.
- Collaborate with colleagues to provide seamless service.
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