Catering Support Staff
2 weeks ago
About the Role
The Catering Assistant will play a vital role in the setup, preparation, execution, and clean-up of all inhouse catering services at The Law Society of NSW.
Key Responsibilities
- Setting up boardrooms ready for catering, delivery of catering, clean-up and resetting rooms.
- Assisting with basic food preparation such as making & portioning sandwich platters, making salads, reheating & plating canapes and some basic baking.
- Making coffees, taking payments and relaying tuck shop orders.
- Washing and cleaning of kitchen, coffee station, dining areas and boardrooms.
- Maintaining good and proper food hygiene and safety food practices.
- Assisting the broader team when and where needed.
Requirements
- Previous experience in food preparation, with Safe Food Handlers Certificate, and customer service required.
- Basic barista skills required with ongoing training offered.
- Responsible Service of Alcohol accredited.
- Good general knowledge and general enthusiasm for food & wine.
- National Police Check.
- Aware of and maintain hygienic food and beverage handling procedures.
- Able to work on a roster, including evening work where required.
- Motivated and able to work both autonomously and as part of a small and busy team.
- Ability to ensure excellent and professional customer service standards are maintained at all times.
- Use initiative and deal with changing and often conflicting priorities.
- Ability to perform manual handling tasks within WH&S guidelines.
- Computer literate and experience using MS Office Suite.
- Display a commitment to quality client service and values.
- Excellent personal presentation.
How to Apply
The Law Society of New South Wales is committed to building and maintaining a respectful and inclusive workplace, appointing the best person for the role and supporting diversity. Applications should contain a CV and cover letter that outlines your key experience and motivations for this role.
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