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Executive Chef Position
3 weeks ago
Culinary Expertise:
We are seeking a highly skilled and experienced Chef to join our team. As a key member of our kitchen team, you will play a crucial role in delivering exceptional culinary experiences to our guests.
About the Role:
This full-time salaried role involves working 5 days over a 7-day roster, including weekends and public holidays. You will be responsible for leading the kitchen team and ensuring that all culinary services meet the highest standards.
Key Responsibilities:
- Leading the kitchen team
- Developing and implementing menu plans
- Managing kitchen inventory and supplies
- Ensuring high standards of food safety and hygiene
Requirements and Qualifications:
To be successful in this role, you will need:
- Trade Qualification as a Chef
- Leadership and management experience
- Ability to develop and implement menu plans
- Extensive knowledge of food and able to manage a busy kitchen environment
- Strong understanding of food safety requirements
Benefits and Opportunities:
We offer a range of benefits to support your career development, including:
- Ongoing training and professional development opportunities
- Competitive salary and benefits package
- Visa sponsorship for suitably qualified applicants