Restaurant Operations Leader

1 week ago

Sydney, New South Wales, Australia beBeeSupervisor Full time $60,000 - $73,000

Role Overview

The Shift Supervisor is a pivotal role in our restaurant operations, responsible for training, coaching, and mentoring crew-level employees. This position reports directly to the Restaurant Manager, overseeing shifts to ensure seamless and safe execution.

Responsibilities encompass ensuring compliance with safety and operational standards, providing comprehensive training, and driving sales growth through exceptional service and suggestive selling. The Shift Supervisor will also execute the National Marketing Plan to elevate customer experience.

  • Develop leadership skills through on-the-job training
  • Execute the National Marketing Plan to enhance customer experience
  • Contribute to sales growth through exceptional service and suggestive selling
  • Lead and supervise shifts for efficient and safe operations
  • Guarantee compliance with safety and operational standards

Essential Qualifications

  • Experience in retail or hospitality environments
  • Passion for training, coaching, and mentoring team members
  • Guest-obsessed mindset and commitment to delivering exceptional service
  • Alignment with our core values: People Power, Guest Obsession, Stronger Together, Make a Difference, and Growth Mindset

Benefits of Joining Our Team

  • Clear career pathways for advancement across our restaurant network
  • Competitive compensation and penalty rates
  • Exclusive staff discounts through our benefits platform, Jackpot

Application Process

  1. Submit your application via our Ampol Careers online portal
  2. Application Review: Our recruitment team will review your submission
  3. Interview Invitation: Shortlisted candidates will be invited for an interview
  4. Pre-Employment Checks: Successful applicants will proceed to pre-employment checks

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