Culinary Team Member
1 month ago
Unlock Your Culinary Potential
At Mantra Tullamarine Hotel, we're seeking a skilled Kitchen Attendant to join our dynamic Food and Beverage department. As a key member of our kitchen team, you'll play a vital role in delivering exceptional dining experiences for our guests.
Key Responsibilities:
- Maintain the efficient operation of the kitchen, ensuring seamless service delivery.
- Take ownership of tasks, ensuring accuracy and timeliness in a fast-paced environment.
- Contribute to a safe, clean, and organized work environment, prioritizing high food safety standards.
- Collaborate with our team of chefs, embracing continuous learning and development opportunities.
- Adhere to Accor's health, safety, and environment policies, promoting a healthy and safe working environment.
What We're Looking For:
- A passionate individual with a flair for culinary arts, eager to grow and develop their skills.
- A team player who thrives in a dynamic, high-pressure environment, embracing feedback and new challenges.
- A commitment to delivering exceptional service, with a focus on guest satisfaction.
- Recognized culinary training and relevant employment experience.
Accor Benefits:
- Enjoy global staff, family, and friends discounts on hotel rooms and food and beverage from day one.
- Access to Accor's industry-leading training platforms, including Accor Academy and Typsy.
- Join a global community of over 290,000 Accor professionals, sharing a passion for delivering exceptional guest experiences.
- Explore opportunities to grow your career with a world-leading hotel operator, boasting over 400 hotels in the Pacific and 5,000+ across 110 countries.
At Accor, We Welcome You as You Are
We're committed to creating an inclusive environment where everyone can grow and thrive. Join us in shaping the future of hospitality, where every chapter of your story is yours to write.
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