
Culinary Operations Director
2 days ago
Job Title: Culinary Operations Director
…The successful candidate will oversee the culinary operations of a high-end hotel in Melbourne's CBD. With 277 luxurious rooms, an indoor pool, and gym, this establishment offers unparalleled service to its guests.
The Culinary Operations Director will lead a team of skilled hospitality professionals who strive to deliver exceptional dining experiences. Key responsibilities include:
- Developing and implementing long-term and short-term culinary strategies
- Coaching and mentoring staff to enhance their skills and knowledge
- Overseeing menu planning, food preparation, and presentation standards
- Collaborating with other departments to ensure seamless operations
To be successful in this role, the ideal candidate must have prior experience in a senior leadership position within the hospitality industry, a current Victorian RSA Certificate, strong interpersonal and communication skills, and a passion for delivering exceptional guest experiences.
The hotel operates on a rotating roster, including weekends and public holidays, offering flexible work arrangements that cater to individual needs.
We seek a leader who values diversity, equity, and inclusion, creating a workplace environment where everyone feels valued and empowered to succeed. Our benefits package includes complimentary accommodation, free access to our gym and pool facilities, and paid parental leave.
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