
Fast Food Team Lead
2 days ago
Job Description:
As a Key Operations Manager, you will be responsible for leading a team of staff in a fast-paced food service environment.
Key Responsibilities :
- You will oversee the day-to-day operations of the shop, ensuring smooth delivery of customer service and maintaining high levels of customer satisfaction.
- You will play a key role in determining product mix, stock levels, and service standards to meet customer demand.
- You will order supplies, manage inventory, and minimize waste to optimize efficiency.
- You will formulate and implement purchasing and marketing policies, including setting prices and promotions.
- You will promote and advertise our products through local marketing initiatives.
- You will sell products directly to customers and provide menu recommendations.
- You will maintain accurate records of stock levels, sales, and financial transactions.
- You will prepare and monitor budgets to control costs and drive profitability.
- You will recruit, train, roster, and supervise staff to ensure exceptional service quality.
- You will ensure compliance with food safety, hygiene, and workplace health and safety regulations.
Requirements :
- You must have at least 3 years' experience in a food service management role.
- You must possess strong organizational and leadership skills, with the ability to manage staff and operations effectively.
- You must have excellent interpersonal and communication skills to engage with customers and motivate staff.
- You must have proven ability to manage budgets, stock, and financial records.
- You must have knowledge of food safety standards and WHS compliance.
- A Diploma or higher qualification in Hospitality Management will be highly regarded.
What We Offer :
- We offer full-time employment in a stable and growing business.
- We provide a supportive team environment with opportunities to build your career.
- We offer a competitive salary package aligned with industry standards.
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