
Sourdough Bread Maker
4 days ago
The role involves working as a casual staff member in a busy bakery cafe environment, filling gaps on Tuesday through Saturday.
About the OpportunityThis is a fantastic opportunity to join our team and contribute to the success of our business.
Key Responsibilities- Filling gaps as needed on Tuesday through Saturday
- Working with a natural leaven to create authentic sourdough bread using organic flour, purified water, and Australian sea salt
This role requires an experienced FOH staff member who can work independently and as part of a team. The ideal candidate will have knowledge of artisan sourdough bread making and be able to follow recipes accurately.
What We OfferWe offer a dynamic work environment and the opportunity to work with a high-quality product. Our team is passionate about creating delicious food and providing excellent customer service.
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