Executive Chef

**Job Title:** Head Cook

At Guzman y Gomez, we're passionate about serving up the best Mexican food experience. As our Head Cook, you'll play a key role in our mission to deliver exceptional cuisine. Your responsibilities will include mentoring and developing the entire kitchen team, as well as supporting the Restaurant Manager in overseeing key metrics such as COGS, labor, and operating expenses.

**What We Offer:**

• Competitive salary and bonus structure
• Flexible rosters and employment stability
• Opportunities for advancing your leadership abilities
• A comprehensive training program and support
• Heavily discounted GYG meals
• Free and comfortable GYG uniforms and exclusive merch
• Team building activities and regular crew competitions
• Cultural celebrations

**Requirements:**

• Experience in a kitchen or cooking role within a busy hospitality environment
• Experience leading and developing a team
• Ability to understand and interpret key kitchen financial performance indicators
• Certificate in commercial cookery or equivalent experience
• Sound understanding of food safety concerns
• Excellent interpersonal and communication skills

We're committed to providing a safe and secure environment for our team and guests. To support this commitment, we may conduct background checks as part of our recruitment process.