Meat Processor

As a skilled meat processor, you will be responsible for cutting, trimming, tenderizing, and grinding meat using various equipment in the Meat Department. This role involves reassembling and maintaining equipment for daily use, cleaning and sanitizing work areas and equipment throughout the day, assisting with wrapping meat and seafood, stocking the meat case, and arranging the display case.

This position requires attention to detail, strong organizational skills, and the ability to work effectively in a fast-paced environment. You must be able to lift up to 50 pounds and stand for long periods of time.

• Meat Processing:
• Cutting, trimming, tenderizing, and grinding meat using various equipment.
• Reassembling and maintaining equipment for daily use.
• Cleaning and sanitizing work areas and equipment throughout the day.
• Assisting with wrapping meat and seafood.
• Stocking the meat case and arranging the display case.
• Customer Service:
• Providing prompt and courteous customer service to members, employees, and vendors.
• Communication:
• Effectively communicating with team members, management, and customers.
• Teamwork:
• Working collaboratively with other departments of the warehouse.
• Adaptability:
• Adapting to changing priorities and deadlines.

• Competitive Pay:
• Salary range based on experience and qualifications.
• Benefits Package:
• Comprehensive benefits package including medical, dental, and vision insurance.
• 401(k) Match:
• Matching contributions to 401(k) retirement plan.
• Tuition Reimbursement:
• Opportunity to pursue higher education or vocational training.

This is a part-time position requiring approximately 20 hours per week. The ideal candidate will have previous experience in a related field and possess excellent communication and interpersonal skills. If you are a motivated and organized individual who enjoys working in a fast-paced environment, we encourage you to apply for this exciting opportunity.