Executive Chef/Cook
2 days ago
We are seeking a talented and experienced Executive Chef/Cook to join our team at Chilli India Preston Pty Ltd. Located in the heart of Preston VIC, we offer a dynamic and fast-paced kitchen environment where you can showcase your culinary skills.
About Us
Chilli India Preston Pty Ltd is a renowned restaurant that serves fresh, authentic Indian food at reasonable prices. Our team is committed to excellence, and we strive to provide an exceptional dining experience to our customers.
Job Summary
The successful candidate will be responsible for leading our culinary team, developing and executing menus, and ensuring high standards of food quality and presentation. They will also be expected to manage day-to-day kitchen operations, train and mentor staff, and maintain a clean and safe working environment.
Key Responsibilities:
- Develop and implement menus that meet customer needs and exceed expectations
- Lead the culinary team to achieve high-quality dishes and presentations
- Manage inventory, control costs, and optimize kitchen efficiency
- Train and mentor staff to enhance their skills and knowledge
- Maintain a clean and safe working environment, adhering to hygiene and health regulations
Requirements:
- Minimum 2 years' experience as a working chef or cook
- Advanced knowledge of the culinary arts, including cooking methods and techniques
- Excellent leadership and interpersonal skills
- Able to work under pressure, multitask, and prioritize tasks effectively
- Certificate III, IV in Commercial Cookery with a Diploma in Hospitality Management (or equivalent)
Salary: The estimated salary for this position is $73,500 to $75,000 per annum, plus superannuation.
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