
Food Service Team Leader
2 days ago
This is a unique chance to lead a team in delivering exceptional guest experiences, serving bold food and drinks while supporting self-led service through kiosks, QR ordering, and grab-and-go options.
- The successful candidate will be responsible for leading the host team, setting the tone for genuine guest interactions.
- They will run shifts with energy, clarity, and care, guiding and supporting the team to deliver outstanding service standards.
- They must demonstrate full knowledge of the menu and beverages, helping guests with descriptions and recommendations.
- They will take ownership of service recovery using the LEAST model and closing the loop on any guest concerns.
- Collaboration with other departments is essential to ensure a seamless experience.
- Supporting small group events and activations is also required.
- Coaching and mentoring team members to foster a culture of inclusion and continuous improvement is crucial.
About You:
- You have experience as a supervisor or team leader in a hotel, café, or casual dining venue.
- You possess strong communication and problem-solving skills.
- You are confident in your knowledge of food and beverages, with the ability to train and guide others.
- You have a collaborative approach and willingness to support other departments when needed.
- You are passionate about providing authentic service and leadership.
Benefits Include:
- A competitive salary and benefits package
- Complimentary and discounted accommodation worldwide at Hyatt properties
- 10% off private health insurance
- Generous paid time off and holiday policies
- Employee Assistance Program for mental health and wellbeing support
- A dynamic and inclusive team culture that champions sustainability, innovation, and community
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