Sous Chef

Overview

Crystalbrook Bailey is a 5-star hotel, embodying modernity, innovation, and ardent appreciation for all the arts. Bailey chooses the path less travelled. The type of character you will find at the local farmer’s market rather than a supermarket or exploring the latest exhibition at the museum rather than at a rock concert. Bailey loves originality, individuality, and attention to detail.

CC's Bar and Grill is our premium dining venue at Bailey, where we are redefining the traditional steakhouse, drawing inspiration from the wild landscapes and unspoiled charm of the Australian outback. Nationally recognized with several awards for excellence, we are famous for our steak, the majority of which is sourced from our backyard.

The Role

Reporting to the Executive Chef, as Sous Chef you will assist to foster a motivated team who provide the highest quality food experience that celebrates the best of Australian cuisine. Your responsibilities will include:

- Pioneering the guest satisfaction at CC’s Bar and Grill by delivering exceptional culinary experiences.
- Cultivating a culture of innovation and a penchant for pushing culinary boundaries.
- Providing hands-on leadership during all service periods and shifts.
- Collaborate closely with the F&B Service leadership team.
- Ensuring rigorous departmental training aligns with our high standards.
- Foster seamless communication and coordination with all hotel departments.
- Overseeing workplace health and safety procedures.
- Contribute to the development of seasonal menus, promotional packages and event offerings that reflect current trends and guest preferences
- Partner with the Executive Chef on budgeting, forecasting and cost controls to support financial objectives
- Support the effective procurement, production and presentation of all culinary delights
- Lead and maintain food safety and hygiene practices, ensuring compliance with all regulatory requirements
- Inspire and cultivate a highly engaged team with a strong local reputation, attracting and retaining top culinary talent

About you

Your talents include the following:

- Minimum Certificate 3 Commercial Cookery
- Proven leader who will drive the kitchen brigade and foster a positive and disciplined culture to produce award winning cuisine.
- Team player who can coordinate with the floor team to deliver elevated guest experience
- Experience in the control of food and labour costs
- Well-developed communication and time management skills
- A strong visionary with an ambitious expectation of guest service

The Benefits

At Crystalbrook Collection, you will work alongside exceptional people in a supportive, passionate and diverse environment.We are proud to offer a range of industry-leading benefits that support your lifestyle, career and wellbeing including:

- 50% F&B discount across all Crystalbrook restaurants and bars
- $99 room rates and a generous friends and family discount
- Enhanced parental Leave and lifestyle benefits
- A commitment to a green future through enhanced sustainability practices
- Access to our internal mobility program and team reward schemes
- Online learning and training platforms and tailored career development pathways
- A culture of collaboration, elevating experiences and diversity
- Limitless career opportunities in a fast growing, dynamic environment
- Regular service recognition and team engagement events

About Crystalbrook Collection

Crystalbrook Collectionis an award-winning hotel development and management company, proudly showcasing Australia’s newest portfolio of distinctive upscale hotels, restaurants and bars where differences are applauded.In just seven years, we own and manage luxury hotel assets worth over AU$1 billion across NSW and QLD. Our growth trajectory continues with exciting plans for new hotels in Adelaide and Canberra during 2026 and continued ambitions for further expansion both domestically and internationally.

We are proud to foster a workplace that supports equality, inclusion and accessibility.We welcome applications from all genders, ages, backgrounds, cultures and religions.

If you have a health condition or disability, please let us know early in the recruitment process so we can offer the appropriate support and ensure you can perform at your best during interviews.

As part of our recruitment and compliance process, we may request eligibility documents, police checks and employment references.

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