▷ 3 Days Left Food

2 days ago

Nambucca Heads, Australia Ingenia Holidays Full time

Overview

Be Part of Something Bigger at Ingenia

At Ingenia, we’re not just building communities, we’re creating places where people truly belong. From unforgettable holidays to vibrant rental living and affordable housing, we’re all about making life better, brighter, and more connected.

We’re a passionate bunch who care deeply, work boldly, and support each other every step of the way to create moments that matter. If you’re ready to work in a place that values your ideas and celebrates your wins, we’d love to welcome you to the team.

We’re on the lookout for a Cook to join our team at our V-Wall Pavilion, Nambucca Heads Holidays site. This is a casual position with opportunity to pick up additional hours during peak seasons.

Reporting to the Food & Beverage Area Manager, you’ll play a key role in preparing and presenting high-quality meals using fresh and local ingredients, helping us deliver exceptional experiences for our guests and residents, and having fun while doing it

The V-Wall Pavilion is nestled along the scenic waterfront of Nambucca Heads, offering a laid-back coastal lifestyle with stunning views and a relaxed atmosphere perfect for casual dining and family gatherings.

Why You’ll Love Life at Ingenia

We believe work should be rewarding, flexible, and full of perks:

- Staff discounts on Ingenia Holiday Parks, with savings that can go beyond 50%
- Employee referral, employee of the month, and employee of the year rewards
- Flexible work schedules to suit your lifestyle

In this Role, You’ll

- Prepare and serve meals to a high standard, following menu guidelines and minimising waste.
- Manage stock efficiently; ordering, receiving, and rotating to ensure freshness and compliance with food safety standards.
- Maintain a clean and hygienic kitchen and dining area, including equipment and surfaces.
- Work collaboratively with your team to create a positive and productive environment.
- Follow all WHS and food safety procedures, including audits, chemical handling, and accurate record-keeping.

You’re Likely a Match If You

- Have previous food safety training and a solid understanding of HACCP principles.
- Have experience in food preparation and cooking, with strong communication and basic budgeting skills.
- Are a proactive, respectful team player who takes feedback well and contributes to a positive work culture.
- Have the ability to manage time effectively, stay calm under pressure, and maintain high standards.
- Are comfortable with physical tasks such as lifting, standing for long periods, and using kitchen equipment safely with PPE.

You’re someone who brings energy, ideas, and a genuine passion for making a difference. You love working with people, solving problems, and creating moments that matter.

Our Recruitment Process

We keep things simple and supportive:

- Apply via our website; no cover letter needed
- Quick phone chat and interview with your future manager
- Background checks
- Offer and onboarding; welcome aboard

All applicants must be able to work in Australia and provide evidence of working rights, as well as undergo a National Police Check.

Let’s Create Amazing Experiences Together

Ready to do what matters, and know you matter? Join us and help bring great experiences to life, starting with you.

#J-18808-Ljbffr

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