Sous Chef | Hillside
3 weeks ago
We are looking for an experienced and passionate Full Time Sous Chef to join the PLG team at Sugar Gum Hotel in Hillside. You'll oversee daily operations, manage kitchen staff, and ensure consistent food quality. If you're ready to step into a leadership role, this is a great opportunity for you
A local landmark located in Hillside, The Sugar Gum Hotel is a favourite with the locals. The venue boasts a spacious family bistro, large kids areas to keep them entertained for hours, plus a casual area referred to as 'the social' the go‑to spot for a pre‑dinner cocktail or a casual catch‑up with friends.
Pegasus Leisure Group (PLG) operating as part of The Melbourne Racing Club (MRC) is proud to be recognised as a 2022, 2023 & 2024 Winner of The Australian Business Awards for Employer of Choice.
What will my duties include?
- Support the Head Chef in managing and training a diverse kitchen team.
- Implement and manage Food Safety Plans.
- Prepare and cook menu as per cooking guidelines and set standards.
- Work in conjunction with the Head Chef to develop and implement menus.
- Ability to work under pressure and meet deadlines.
- Ensure all food safety procedures are being followed.
The role you are applying for may be quite fast‑paced and require you to complete tasks including but not limited to lifting boxes, kegs or stock, standing for long periods of time, and utilising stairs.
What we are looking for:
- Hold a Certificate 3 or 4 in Commercial Cookery (or equivalent)
- Food Handlers Certificate.
- Experience working in a pub/bistro fast‑paced environment.
- Well‑versed in all kitchen areas with hands‑on experience.
- Ability to follow and give directions when required.
- Willingness to work various shifts, including evenings, weekends, and holidays as needed.
- Full working rights in Australia.
Why you’ll love working here:
- Ongoing learning & development opportunities.
- Access to our year‑round well‑being initiatives including our Employee Assistance Program for staff and family.
- Free onsite parking
- Paid Volunteer and Parental Leave.
To learn more about us, visit our website: https://www.sugargumhotel.com.au/
Pegasus Leisure Group values and embraces diversity and inclusion and we encourage all applicants to apply.
To apply online, please click on the appropriate link below.
#J-18808-Ljbffr
-
Sous Chef
1 week ago
Ballarat, Victoria, Australia Hop Temple Full timeWe are looking for a passionate Sous Chef to join our kitchen teams. Our group have four premium venues in the Ballarat CBD. Each unique in cuisine and beverage offer.The successful candidate will have atleast 5 years experience in the kitchen.We are willing to sponsor the preferred candidate for their Visa if required.This role will be based at Hop Temple,...
-
Chef Cuisinier | Leadership Cuisine, Menu
5 days ago
Ballarat, Australia Restoenligne.com, Inc. Full timeUn restaurant local à Val-des-Sources recherche un chef cuisinier pour gérer l'ensemble des opérations culinaires. Le candidat idéal doit avoir une expérience significative en cuisine, une bonne capacité d'organisation et un leadership naturel. Les responsabilités incluent la préparation des plats, la gestion de l'inventaire et le maintien des normes...