Front of House Staff
3 months ago
We're so excited to bring on board some fantastic people for the Christmas season, one of the most exciting times of the year If you're passionate about delivering top-notch service and thrive in a busy environment, we'd love to have you join us for this amazing opportunity
We are now looking to recruit all **front of house** positions including, **waitstaff and bartenders**. Staff that will be able to assist us in establishing top-tier customer service by creating memorable, personal, and unique drinking and dining experiences while having fun and working on your own professional development.
**The Speakeasy Group**
The Speakeasy Group is a distinguished hospitality organisation dedicated to becoming the most sought-after employer in the country. Since our inception in January 2010, we've garnered acclaim for providing unique, high-end food and beverage experiences across nine venues in Melbourne and Sydney. Our inclusive and equal opportunity approach has made us a launching pad for careers in hospitality, fostering a culture that values Family, Passion, Growth, Greatness, Innovation, and Great Memories.
**Mjølner**
Mjølner is a sophisticated and fun restaurant created in Thor’s image, treating guests to a contemporary interpretation of Viking feasts and celebrations with a sense of escapism. A completely immersive experience, guests enter through the heavy hand-carved wooden door, passing underneath an enormous Viking Ship jutting from the wall setting the scene for the epic food, beverage and service experience to come.
Mjølner is on the hunt for vibrant and innovative individuals who are ready to unleash their inner theatric flair If you've got a special and unique talent for keeping guests entertained and excited, while delivering an unforgettable Mjølner experience, we want to hear from you
**Pearl Diver**
Pearl Diver is an engaging and vibrant Oyster bar specialising in great, well-curated food, thoughtful wine and mixed drinks and oysters from around Australia. We do the simple things well, with a high level of attention to detail and will continually exceed customer expectations by delivering a polished yet casual service environment with a curated and exciting offering, to be enjoyed alongside the freshest oysters and elevated bar food menu.
**What You’ll Bring**:
**Waitstaff**
- Someone with an eye for detail and a minimum of 2 years experience in fine dining or a similar role.
- Experience in a busy restaurant
- A passion for hospitality
- An engaging personality and warmth that staff and customers gravitate towards
- Flexible availability including evenings and weekends
- Team player attitude and commitment to high-end service delivering quality food and beverages
**Bartender**
- Experience in a busy cocktail bar
- Excellent knowledge of cocktails, whisky, wine and food.
- A passion for hospitality and a desire to further your career in this industry
- An engaging personality and warmth that staff and customers gravitate towards
- Flexible availability including evenings and weekends
- Team player attitude and commitment to high-end service delivering quality food and beverages
**Culture & Benefits**:
- Work with one of Australia’s most experienced operators, that understands what life-work balance means.
- Experience a place where you can be yourself, share your ideas, support your personal growth and well-being, and be a valued member of a passionate team.
- Be involved in excellent, on and off-the-job training through Ananas and the group's paid training offerings.
- Enjoy a staff discount across The Speakeasy Group venues; Pearl Diver, (Melbourne) Nick & Nora’s (Melbourne and Sydney) Eau-de-Vie, (Melbourne and Sydney) Boilermaker House, (Melbourne), The Sanderson (Sydney) and Mjølner (Melbourne and Sydney)
- Work alongside a team that is dedicated to delivering high-quality experiences.
- Competitive remuneration with reviews.
- Collaborate with like-minded, passionate, and professional individuals.
- Be part of the award-winning & growing Speakeasy Group.
**Job Type**: Casual
Expected hours: 15 - 30 per week
**Benefits**:
- Employee discount
- Professional development assistance
Schedule:
- Afternoon shift
- Evening shift
- Night shift
- Weekend availability
**Experience**:
- FOH: 2 years (preferred)
Licence/Certification:
- Responsible Service of Alcohol (RSA) certificate (preferred)
Work Authorisation:
- Australia (required)
Work Location: In person
Application Deadline: 30/10/2024
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