Front of House Supervisor

1 week ago


Darling Point, Australia Blond Catering Full time

Blond Catering is looking for an energetic FOH Supervisor for our busy Café 44 at the prestigious Cruising Yacht Club of Australia and varied events. Experience in a high-volume environment is essential, as is a genuine passion for the hospitality industry.

Key requirements for the position include:

- Hands on leadership style, with experience in multiple hospitality operations
- Excellent organisational skills and the ability to prioritise work duties to meet deadlines
- Ability to think on your feet and be an effective problem solver
- Have the ability to effectively communicate with clients, members, staff and suppliers
- Ensure the team is providing a consistent, high standard of customer service
- Ability to train and develop staff members
- Assist with reservation enquiries
- Demonstrate high level of responsibility and ownership

To be successful in this position you must have:

- Availability to work a variety of shifts including nights, weekends, and public holidays
- Minimum 2 years’ experience in a similar role
- RSA certificate
- Be a natural leader, driven towards positive outcomes

If this sounds like you, send us through your CV

**Job Type**: Permanent

**Salary**: $27.15 - $37.74 per hour

**Benefits**:

- Employee discount
- Free food

Schedule:

- Monday to Friday
- Weekend availability

COVID-19 considerations:
The venue will be operating in compliance with COVID-19 legislation applicable and has strict COVID-19 safe plans in operation.

Ability to commute/relocate:

- Darling Point, NSW: Reliably commute or planning to relocate before starting work (required)

**Education**:

- High School (Year 12) (required)

**Language**:

- fluent English (required)

Licence/Certification:

- RSA (preferred)

Work Authorisation:

- Australia (required)

Shift availability:

- Day Shift (preferred)
- Night Shift (preferred)



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