Food & Beverage Operations Manager

2 weeks ago


Melbourne, Australia Frontline Recruitment Full time

**Food & Beverage Operations Manager**

**Boutique Hotel - Melbourne CBD**

Voted on of the best in Melbourne, this boutique hotel has been a staple of luxury and sophistication in the heart of the city for years. Currently undergoing renovations, they are poised to reinvent the restaurant, bar and functions experience to cater to the tastes of their guests and locals alike. The Hotel consists of 30 rooms for guests, 2 bar and restaurant spaces, functions, pool deck and offers an elegant High Tea on weekends

**The Role**
- Manage and lead a team of dedicated F&B staff to deliver top-notch service and create a welcoming atmosphere for guests.
- Develop and implement strategies to maximise revenue and achieve financial targets.
- Ensure the quality and consistency of food and beverage offerings, collaborating with the senior team to curate enticing menus.
- Oversee inventory and stock control, optimising resources and minimising wastage.
- Foster an environment of continuous improvement, training, and development for the F&B team.
- Maintain a strong focus on customer satisfaction, addressing feedback and resolving issues promptly.
- Adhere to health, safety, and hygiene standards, ensuring compliance with local regulations.
- Liaise with marketing and events teams to plan and execute promotions and special events.
- Keep up-to-date with industry trends and competitor activities, identifying opportunities for growth.

**Qualifications and Requirements**:

- Proven experience as a Food and Beverage Manager or similar role within the restaurant or hotel space.
- Exceptional leadership skills with the ability to motivate and inspire a diverse team.
- Strong financial acumen and proficiency in budget management.
- Excellent interpersonal and communication skills to interact effectively with guests and colleagues.
- Demonstrated success in driving revenue and achieving business objectives.
- A passion for hospitality, gastronomy, and providing exceptional customer experiences.
- Knowledge of local food safety and health regulations.
- Flexibility to work evenings, weekends, and holidays as required.

**Company Perks**
- Opportunity to launch new spaces and take the F&B operations to new heights
- Growth opportunities across a fast expanding group
- Bonuses based on KPI's

**To be shortlisted you must currently live in Australia with full working rights**

**Job Reference: 192722**

Alternatively, for a confidential discussion, please contact **Sandra Guccione **on **+61** **434 267 859 **quoting the reference number above, or check out our website for other available positions.



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