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Sydney Central Business District, Australia Compass Group Full time

**_Restaurant Associates has an enviable track record, working with some of the most prestigious venues and corporations in the world. From grand gala events, corporate cocktail parties to intimate gatherings, we provide bespoke food solutions and exceptional dining experiences._**

**The Position**

**Key responsibilities**:

- Supervision of the front of house operations ensuring compliance with all company standards, policies and procedures
- Develop a culture of teamwork, openness, responsibility and passion for quality
- Drive service excellence and continuous improvement
- Coordinate staff resources for operational and training requirements
- Drive strong compliance performance supported by safety and quality audits
- Completion of daily administrative tasks ensuring consistency and accuracy
- Strong people management and leadership skills
- Self-motivated and the ability to work unsupervised to meet key operational requirements, stand in for & support Management team as & when required
- Excellent knowledge of food and safety standards and infection control principles
- Previous experience working within a corporate or high end venues
- Outstanding administrative skills

**_Compass Group is a world leader in catering and support services, employing over 600,000 people across 45 countries. Rated number one in our industry on Fortune’s World’s Most Admired Companies for 2020, Compass Group serves 5.5 billion meals each year to our 55,000 clients worldwide._