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Jr Sous

2 months ago

Albert Park, Australia Pipis Kiosk Full time

Pipis Kiosk

Everyone talks about work/life balance, good pay, and a good team. But why can't you have all those things and cook genuinely interesting, fresh, market driven cuisine. Come join the kitchen brigade at Pipis Kiosk.

+4-day work week (10am starts)

+Only 3 Evenings per week (We only open for lunch service on Sundays)

+Above award wage, and all extra hours calculated (nothing dodgy)

+Work in a kitchen with tons of natural light and beautiful views of the beach and bay

+After work swims in the summer

+Owner-operated small wine bar

+Fully equipped kitchen and modern cooking techniques (induction, woodfire, ice-cream machine, fermentation)

+Learn to cook on an open wood fire hearth. The ultimate BBQ

+Work directly next to the Head Chef, with a menu that changes weekly and is driven by seasonal variance and market changes.

+Growth opportunities in a young, ambitious team with big plans on the horizon.

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  • Jr Sous

    2 weeks ago

    Albert Park, Victoria, Australia Pipis Kiosk Full time

    Pipis KioskEveryone talks about work/life balance, good pay, and a good team. But why can't you have all those things and cook genuinely interesting, fresh, market driven cuisine. Come join the kitchen brigade at Pipis Kiosk.4-day work week (10am starts)Only 3 Evenings per week (We only open for lunch service on Sundays)Above award wage, and all extra hours...