Assistant Food and Beverage Manager

3 months ago

Perth, Australia Hilton Full time

Assistant Food and Beverage Manager

**Delivering Unforgettable Experiences at DoubleTree by Hilton Perth Northbridge**

**The stories begin here at DoubleTree by Hilton Perth Northbridge**:
Nestled in the vibrant heart of Perth's cultural, dining, and entertainment scene, DoubleTree By Hilton Perth Northbridge extends a warm welcome with its iconic DoubleTree chocolate chip cookie upon arrival. Strategically located near key attractions like Yagan Square and the Western Australian Museum, the hotel offers easy access to Perth's local treasures.

With 206 stylish guest rooms featuring modern amenities and picturesque city views, guests can unwind by the rooftop swimming pool or stay active at the 24-hour fitness centre. Indulge in delicious grill items, tapas, and cocktails at James St Bar + Kitchen, ensuring a memorable stay with seamless relaxation and convenience.

**Welcome to A World of Opportunities**

Why do we enjoy working here? This is more than just a workplace.

We can coach, train and develop you to help find your passion, whether it is your first role in hospitality or you are ready to take that next step.

**A World of Rewards**
- As a permanent Team Member, you will enjoy higher rate for any overtime, including public holidays.
- Smart uniform provided and laundered
- Complimentary fresh and healthy meals when on duty catering
- Personal Development programmes designed to support you at every step of your career with our own Learning and Development Manager based at the hotel.
- A chance to make a difference through our Corporate Responsibility programmes - Find out what and how we are doing ()
- Team Member Travel Program: discounted hotel nights from $70 per night around the world with GO HILTON
- Team Member Referral Program - offered at a rate of $100 per successful referral
- Annual leave: 4 weeks in addition to public holiday allocation
- Discounted Bupa health cover
- Modern and inclusive Team Member’s areas
- Recognition non-stop all year long

**Responsibilities**:
As an Assistant Food and Beverage Manager, you will be responsible for assisting with managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience. An Assistant Food and Beverage Manager will also be required to manage, train, and develop team members and work within all budgeted guidelines. Specifically, you will be responsible for performing the following tasks to the highest standards:

- Oversee operations of Food and Beverage outlets
- Maintain exceptional levels of customer service
- Recruit, manage, train, and develop the team
- Assist with annual and mid-year appraisals with team members under your responsibility
- Manage guest queries in a timely and efficient manner
- Work within budgeted guidelines
- Assist in setting departmental targets and objectives, work schedules, budgets, and policies and procedures
- Develop menus with other members of the Food and Beverage team
- Accountable for monthly stock takes
- Incentivise team members to maximize sales and revenue
- Deputise for the Food and Beverage manager in their absence
- Comply with hotel security, fire regulations and all health and safety legislation
- Assist other departments wherever necessary and maintain good working relationships

**About You**:

- Have full Australian working rights (no sponsorship is offered)
- Physically be based in the Perth Metropolitan area (highly regarded)
- Approved Manager Certificate (or willingness to obtain)
- Previous Food and Beverage Management or Supervisory experience
- Knowledge of Financial Systems
- Flexibility to respond to a range of work situations
- Committed to delivering high levels of customer service
- Positive attitude
- Good communication skills
- Flexibility to respond to a range of different work situations
- Excellent grooming standards

**WHAT MAKES US SPECIAL IS WHO WE ARE, AND WE ARE HILTON**

Hospitality Integrity Leadership Teamwork Ownership Now

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