Front of House Staff
3 months ago
**Job Offer: Front of House Staff at Montrachet - A Premier Fine Dining French Restaurant in Brisbane**
**Location**: Montrachet, Brisbane, Australia
**Position**: Head Waiter, Sommelier, Section Waiters
**Type**: Full-Time/Part-Time/casual
**About Us**:
Montrachet is a prestigious fine dining French restaurant renowned for its exquisite cuisine, elegant atmosphere, and exceptional service. Located in the heart of Brisbane, our restaurant is dedicated to providing an unparalleled dining experience that showcases the finest in French culinary traditions. We pride ourselves on our commitment to excellence and are looking for passionate and skilled individuals to join our front-of-house team.
**Available Positions**:
- **Head Waiter**:
- **Sommelier**:
- **Section Waiters**
**Roles & Responsibilities**:
**Head Waiter**:
- Lead and supervise the front-of-house team to ensure impeccable service and a seamless dining experience.
- Coordinate and manage daily operations, including staff assignments and guest service protocols.
- Develop and maintain positive relationships with guests, addressing any concerns or special requests with professionalism.
- Collaborate with the kitchen and bar staff to ensure timely and accurate service.
- Train and mentor junior staff, promoting a culture of excellence and teamwork.
**Sommelier**:
- Curate and manage our wine list, ensuring a diverse and high-quality selection that complements our menu.
- Provide expert wine recommendations and pairings to guests, enhancing their dining experience.
- Conduct wine tastings and stay updated on industry trends and new releases.
- Manage wine inventory, including ordering and storage, to maintain optimal stock levels.
- Train and educate front-of-house staff on wine knowledge and service standards.
**Section Waiters**:
- Deliver exceptional service to guests, including taking orders, serving food and beverages, and addressing any needs throughout the meal.
- Maintain a thorough knowledge of the menu, including ingredients, preparation methods, and wine pairings.
- Uphold the restaurant’s standards of presentation, cleanliness, and hospitality.
- Collaborate with colleagues to ensure a smooth and efficient service flow.
- Handle guest inquiries and resolve issues with a positive and proactive approach.
**Why Join Us?**
- Competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
- Be part of a respected and renowned establishment in Brisbane’s fine dining scene.
If you are dedicated to excellence and eager to contribute to an outstanding dining experience at Montrachet, we would love to hear from you.
**How to Apply**:
Join us at Montrachet and be a part of something extraordinary. We look forward to welcoming you to our team
**Montrachet is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.**
**Job Types**: Full-time, Part-time, Casual
Pay: $25.00 - $35.00 per hour
Expected hours: 20 - 38 per week
Work Location: In person
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