Hospitality Supervisor
6 months ago
**Henley Beach, Adelaide**
**Fulltime**
**Salary $63,000 to $65,000 per annum**
Located at Henley Beach, Bacchus Bar offers a vibrant and exciting alternative to the city nightlife scene. The venue’s sunset sessions overlooking the ocean are particularly popular.
Full-service restaurant providing delicious food, handcrafted cocktails, and a selection of local beers and wines.
**About the Role**
Supervise and coordinate the activities of Food & Beverage Attendants.
Main Tasks:
- supervise front of house staff including reservations and food delivery
- oversee food and safety standards and related compliance
- induction for new employees and provide ongoing training for all staff
- determine work requirements and allocate duties to Food & Beverage staff
- coordinate activities with other service units
- maintains attendance records and/or rosters as appropriate
- confer with customers to assess their satisfaction with meals & service
- monitor and operate computerised point of sale system
**Qualifications and Skills**
- AQF Certificate III or equivalent qualification
- current RSA qualification
- at least 2 years recent experience as Food & Beverage Supervisor
- demonstrated experience with:
- staff supervision and training
- customer servicing practices
- sound knowledge and experience with workplace hygiene, work health and safety and responsible servicing of alcohol
- proven ability to operate restaurant management software
**Salary**: $63,000.00 - $65,000.00 per year
Schedule:
- Weekend availability
Work Location: In person
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